How to Sell Food From Home in Arizona (2026)

Verified October 26, 2026 from official Arizona sources.

The short answer: Arizona has one of the most open home food laws in the country. With a free registration from the Arizona Department of Health Services and a food handler card, you can sell both shelf-stable and perishable foods, including dishes made with approved meat. Perishable food must go directly from you to the customer, the same day.

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Can I sell home-cooked meals in Arizona?

Yes. Since 2024, Arizona's Cottage Food Program allows perishable foods. Dishes with meat are allowed but must be sold directly by you to the customer. Fish, shellfish, raw milk and alcohol are not allowed.

Do I need a permit?

You need a free registration with the Arizona Department of Health Services (ADHS) Cottage Food Program. There are no annual program fees and no routine kitchen inspections. Before registering, you must complete an accredited food handler training course and keep it current.

How much can I sell?

Arizona does not set a yearly sales limit for cottage food.

Where and how you can sell

  • Perishable foods: offered directly from you to the customer, only on the day they leave your home, and delivered within two hours.
  • Shelf-stable foods: can be shipped within Arizona, sold wholesale, and delivered by a third party.
  • All food must be prepared and stored in your home kitchen.
  • No sales to other states under this program.

Label requirements

Your label must include your name and ADHS registration number, plus a list of ingredients and other information required by the program. Check the ADHS Cottage Food website for the full label checklist.

How to get started

  1. Complete an accredited food handler training course.
  2. Create an account and register online at the ADHS Cottage Food Program.
  3. Upload your food handler certificate and accept the program policies.
  4. Make labels with your name and registration number.
  5. Apply on Chef Next Door and set up your menu.

Official sources

FAQ

Can I sell homemade meals in Arizona?

Yes. Perishable foods and meals are allowed under the Cottage Food Program, sold directly from you to the customer.

Is meat allowed?

Approved meat products are allowed, but they must be sold directly to the customer. Fish and shellfish are not allowed.

Does Arizona's cottage food registration cost money?

No. Registration is free, with no annual program fees.

Can I use a delivery service?

For shelf-stable foods, yes. Perishable foods must be delivered by you, within two hours.

Is there a sales limit?

No yearly sales limit is set for cottage food in Arizona.

Ready to sell in Arizona?

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iPhone app coming soon.

Book a 15-minute call

This page is general information, not legal advice. Laws change and can differ by city and county. Confirm with your state or local health or agriculture department before you sell.