How to Sell Food From Home in Washington, DC (2026)

Verified October 29, 2026 from official Washington, DC sources.

The short answer: In Washington, DC, cottage food businesses register with DC Health for $50, valid for two years, and receive an identification number for their labels. You need a Certified Food Protection Manager certification and a Home Occupancy Permit. A 2025 law allows online sales and wholesale to licensed food establishments.

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Registration

$50, valid for two years
DC Health issues a cottage food business ID number and certificate
A pre-operational inspection may be required
Home Occupancy Permit required
Certified Food Protection Manager certification

Where and how you can sell

Direct, retail, wholesale to licensed food establishments, and online.

Label requirements

Made by a cottage food business that is not subject to the District of Columbia's Food Safety Regulations.

Plus your ID number, product name, ingredients by weight and net weight or volume.

How to get started

Get a Home Occupancy Permit and food manager certification.
Apply through the DC Health Division of Food Safety and pay $50.
Get the app and set up your menu.

Official sources

FAQ

How much is cottage food registration in DC?: $50, valid for two years.
Can I sell online in DC?: Yes.
What training do I need?: Certified Food Protection Manager certification.

Ready to sell in Washington, DC?

iPhone app coming soon.

Book a 15-minute call

Related: Permits by state · Maryland · Virginia · Pennsylvania

This page is general information, not legal advice. Laws change and can differ by city and county. Confirm with your state or local health or agriculture department before you sell.