Can I sell home-cooked meals in New Hampshire?
No. Potentially hazardous foods are not allowed.
Exempt vs licensed
- Exempt: home, own farm stand, farmers markets, retail food stores
- License required ($150): internet, mail order, restaurants, wholesale
- Freeze-dried fruits and vegetables require a license
- Some cities and towns inspect on their own; check with your town
Label requirements
- Exempt: "This product is exempt from New Hampshire licensing and inspection."
- Licensed: "This product is made in a residential food production area licensed by the New Hampshire Department of Health and Human Services."
Plus name, address or email, phone, product name, ingredients and allergens.
How to get started
- Apply for the homestead food license with NH DHHS (needed for online sales).
- Make labels with the licensed statement.
- Get the app and set up your menu.
FAQ
Do I need a license to sell baked goods from home in New Hampshire?
- Not for sales from home, farm stands, farmers markets or retail stores. Online sales need a license.
How much is the homestead license?
- $150.
Is there a sales limit?
- The current statute has no sales limit.
Ready to sell in New Hampshire?
This page is general information, not legal advice. Laws change and can differ by city and county. Confirm with your state or local health or agriculture department before you sell.